Bear-shaped Dumplings (Custard Flavour)
Filled with salted egg yolk custard. Soft and fluffy buns are cotton-like texture and creamy, and rich flavour.
* Spend over $800.0, Free delivery
HK$29.0 /bag
Specification
60 g/pc * 10 pcs/bag * 12 bags/ctn
Description
Ingredient: Wheat Flour (Contains Gluten), Sugar, Sweet Potato, Duck Egg Yolk, Fresh Milk, Gelatine, Corn Flour, Palm Oil, Non-Dairy Cream, Yeast, Salt, Soy Flour, Sesame, Colour (E110)
Net weight: 600 g/bag
Product from Vietnam
Keep frozen at -18°C or lower
Cooking instruction: Add 1/3 of water into the pot. When the water boils, put the steamed bun on the steaming rack. Steam with lid at medium heat for approximately 12-15 minutes.
Allergen information: This product contains gluten, eggs, soybean and its product.
Net weight: 600 g/bag
Product from Vietnam
Keep frozen at -18°C or lower
Cooking instruction: Add 1/3 of water into the pot. When the water boils, put the steamed bun on the steaming rack. Steam with lid at medium heat for approximately 12-15 minutes.
Allergen information: This product contains gluten, eggs, soybean and its product.